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jenny Senior Moderator



Joined: 29 Aug 2005 Posts: 5178
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Post subject: Can anyone help me? |
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| What is oily fish in Spanish? The ones with the most Omega 3 in them? My dad needs to eat them and I don't know how to ask for them! We know the names of a few of them here but what is the collective noun? I believe it is not pescado azul. |
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Thu Oct 05, 2006 3:20 pm
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DaveR Supreme Reefer


Joined: 03 Oct 2006 Posts: 1220
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| Jenny I'm not 100% sure but I think it is - pescados aceitosos |
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Thu Oct 05, 2006 4:11 pm
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strippersrus Supreme Reefer



Joined: 18 Feb 2006 Posts: 4146 Location: tenerife
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Did Marcos not know the answer jenny????......Cant believe that..lol
You know though we don't often use the phrase in English, but it is not needed as everything is OMEGA 3 full.....even milk..
i hope you find what you need hunnie...I could ask my Spanish mate see what she says..  _________________ Find out more at www.myspacetenerife.com
Stripps
Where the party starts.....
www.tenerifehennights.com |
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Thu Oct 05, 2006 7:56 pm
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jenny Senior Moderator



Joined: 29 Aug 2005 Posts: 5178
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Things have OMEGA 3 added but don't really contain them naturally.
Please ask your friend. I've looked it up in my HUGE dictionary and even asked in the fish market and supermarkets but they don't know so I'm not 100% sure there is a word for it. |
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Thu Oct 05, 2006 8:55 pm
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Caty Senior Reefer



Joined: 25 Sep 2006 Posts: 195 Location: Los Cristianos
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Post subject: Re: Can anyone help me? |
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| jenny wrote: | | What is oily fish in Spanish? The ones with the most Omega 3 in them? My dad needs to eat them and I don't know how to ask for them! We know the names of a few of them here but what is the collective noun? I believe it is not pescado azul. |
Oily fish in Spanish is commonly known as pescado azul or pescado oleico amongst the enriched omega 3 fishes there are leaner ones these would be besugo- sea bream, trucha- trout, jurel-horse mackerel, pez espada-sword fish with between 2 and 5 gms of omega oil per 100 gms, the semi enriched ones are bonito- type of younger tuna, sardinas frescas- fresh sardines, boquerones-anchovies with 6 and 10 gms of oil per 100 gms and the most enriched are caballa-makerel, atún fresco- fresh tuna, salmón- salmon, arenques, herirings and angulas, anguilas- eels with 10 grms of oil per 100 gms.
Hope this will be of some help, the Los Cristianos fish stalls are very good and they may be able to help you with this.  |
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Fri Oct 06, 2006 6:59 pm
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strippersrus Supreme Reefer



Joined: 18 Feb 2006 Posts: 4146 Location: tenerife
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You seem to be very knowledgable in fish there caty......lol
Also the spanish is pretty good.
I haven't yet had chance to see my mate Jenny sorry.. But I will be seeing her over the weekend..not sure if that will help though hunnie.
Let me kkow how you get on with Caty's reply  _________________ Find out more at www.myspacetenerife.com
Stripps
Where the party starts.....
www.tenerifehennights.com |
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Fri Oct 06, 2006 7:12 pm
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jenny Senior Moderator



Joined: 29 Aug 2005 Posts: 5178
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Thanks Caty, I've written all that down for next time my parents go fish-shopping so they can just show the piece of paper or try to pronounce it  |
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Fri Oct 06, 2006 10:15 pm
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besaytari Baby Reefer


Joined: 20 Apr 2006 Posts: 13 Location: Puerto de la Cruz
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I could be wrong..........but I would use "pescado aceitoso"
Besaytari |
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Mon Oct 09, 2006 10:01 pm
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